A really simple and delicious blueberry sauce to change up your morning pancake. My daughter needs to go to Maple Syrup Anonymous. Or, transfer the mixture to your stand blender. Heat over medium low heat 5-10 minutes, stirring occasionally until … But I fell for my own trick, and now my lips are stained purple and I can’t stop drowning foods in blueberry sauce. Hi Natasha, I tried baking the blueberry cheesecake today 28-Oct-2016, and I used the water bath method and the cake didn’t crack, a bit of browning on the top. We use cookies, see our full. This is a really easy and quick recipe and a great way to enjoy blueberries! Yes, if you prefer a smooth blueberry sauce instead of one with whole blueberries in it you can puree the sauce. INGREDIENTS Nutrition. Can’t wait to try this one out. This sauce is a really great way to use up your fresh blueberries because once you make it, it will keep for several weeks in the refrigerator! For an extra-smooth sauce, you can strain the sauce through a fine mesh strainer after you blend it, but this is optional! Bring to a boil and simmer for about 5 minutes over medium heat, stirring frequently. The simplicity of this blueberry and banana smoothie means that it is no effort to make, and what I have managed to do is get a 'milkshake' creaminess, but … It should only take a few minutes! How to serve preserved blueberry sauce? Store it in an airtight container in the refrigerator. Fresh or frozen blueberries are combined with sugar and lemon juice then simmered for 10 minutes to thicken and intensify the sauce. Remove saucepan from burning and allow sauce to cool completely. It is sometimes served on the side, rather than atop dishes. This luscious blueberry topping is perfectly sweetened to put on anything from a scoop of vanilla ice cream to a slice of angel food or pound cake. If you have other berries on hand like strawberries, raspberries, or blackberries you can substitute them to make different sauces. You don’t want to break the blueberries, so combine it all slowly. Homemade Sugar Cookie Frosting that Hardens! Spoon about 2/3 of the mixed … For a smooth bbq sauce, use an immersion blender after the sauce has finished cooking and blend until smooth; If you don’t have fresh blueberries, you can use frozen blueberries; Change it up! I also made the blueberry sauce topping. How To Make Smooth Cranberry Sauce. 2 ratings 4.0 out of 5 star rating. This mixture will magically thicken the sauce so you don’t have to simmer it forever until it reduces. Little blueberry puddings with lemon curd sauce. This healthy blueberry sauce is thickened with arrowroot powder which is a great alternative to cornstarch and makes this sauce smooth and silky. We’re eating it tomorrow as it is a Diwali Public Holiday in Singapore. Required fields are marked *. Simmer gently and use a whisk to stir until it is smooth. It will be my new "healthy" ice cream! Add 1 cup water and the lemon juice and bring to a boil over high heat, stirring occasionally. Store in the refrigerator. In a small saucepan, combine sugar, cornstarch and salt. I was actually hoping for Bjork to fall in love with this homemade blueberry sauce as it dripped off of a stack of Sunday morning Swedish pancakes. It’s perfect for topping ice cream, pancakes, waffles and more. Absolutely amazing! Looks delicious! Combine the blueberries, sugar, water, and lemon juice in a saucepan. Heat over low-medium heat to low boil. These neat, zesty cakes are finished off with a smooth, rich topping 35 mins . Blueberries are at the top of the list of antioxidant-rich foods. Product of Taikoo Sugar: Taikoo Low GI Raw Sugar. In Recipes. Whether you use to top off your pancakes, waffles or yogurt in the morning, this Homemade Blueberry Sauce Recipe is one that you can make year round using both frozen or fresh blueberries. Lemon curd & blueberry loaf cake. quick blueberry coffee cake with lemon sauce Heat oven to 400 degrees. Holiday, Side gluten free, recipe card, Thanksgiving. Here are my tips if you want to do this: I feel like this recipe needs to have a warning attached because once you try it you are going to find every excuse to use it! Instant Pot {Pressure Cooker} Hamburger Stroganoff, Cream Cheese Cranberry Bread Recipe + VIDEO. I also used vanilla yogurt and added a few more blueberries. Carefully push the edges. Combine all of the berries in a large bowl and stir gently to combine. It’s about replacing foods that make you sick with foods that taste great and are good for you. Did you try this easy blueberry sauce?! Bring it to a low boil over medium-low heat. Put the sauce in the fridge as well. Copyright ©2020, Julie's Eats & Treats ®. Your email address will not be published. I’ve not eaten it yet. Can be frozen. In a small pan combine lime juice, zest, blueberries and sugar. Notify me of follow-up comments by email. Butter a 9-by-13-inch glass baking dish (or coat with nonstick cooking spray). If you end up with a blueberry sauce that’s too thick, you can thin it with more water or lemon juice. Thick and Chewy White Chocolate Cranberry Cookies, Thick and Chewy Triple Chocolate Cookies (VIDEO), Buttermilk Brined Spatchcock Turkey with Gravy Recipe, Butternut Squash Stuffed Shells with Bacon and Crispy Sage. Remove the thickened sauce from the heat and let is cool completely. Add blueberries, lemon zest and juice; bring to a boil over medium heat, stirring constantly. Topped with a quick blueberry sauce. Your email address will not be published. Want an amazing way to use fresh blueberries? Combine the cornstarch with the extra water until dissolved and stir it into the blueberries. Here’s a tip! In a small saucepan, combine blueberries, sugar, ½ c. water and lemon juice. No more fruit going to waste – just make this sauce! Looking for a blueberry sauce for cheesecake? Simply toss them all together and let … Creamy Blueberry and Banana Smoothie. So when it comes to sauces, fast and fresh blueberry sauce ranks at the top of my list. Use a large container, one in which the turban mold fits, and fill with hot water. This Blueberry Sauce is a coulis, a sauce made of puréed blueberries. You only need five ingredients for this recipe and one of them is water! I think you’re going to love all of these recipes with a spoonful of blueberries sauce. Ricardo's recipe : Blueberry Sauce. Best Blueberry Waffles Fluffy blueberry waffles are everyone’s favorite! Sure, you can do classic cranberry sauce, with the whole berries still in it. It’s just so very grown up. A recipe for Fresh Blueberry Sauce with 7 ingredients, including 3/4 cup sugar, 1/8 teaspoon ground nutmeg, and 1 cup fresh blueberries In a saucepan, combine all the ingredients. Yes, you can if that’s what you have on hand! This easy recipe takes only 10 minutes to make and requires only four ingredients. The blueberry sauce will keep for at least 6 months, but we still had a one year old jar and it was perfect. I'm here to help you win in the kitchen again! Blueberry Scones No matter who you’re trying to impress, this blueberry scone recipe is all it takes. While blueberries are coming to a boil combine cornstarch and 2 tablespoons water in a small bowl and whisk until smooth. Plus, one of the benefits of cinnamon is that it … Your email address will not be published. Rcsm Mahavidhalay | Home; About us. Serve yours with the accompanying blueberry sauce. Slowly whisk cornstarch mixture into blueberries, being careful not … So there you have it. Homemade Blueberry Sauce With Cinnamon. Preparation. The sauce is used to top various savory dishes such as roasted pork, chicken, lamb and duck. This sounds SO good!! Read my. Here are a few more ways to put your sauce to use! It can be hard to give up maple syrup. Our favorite way of serving this homemade blueberry sauce is on top of milk rice or rice pudding. Cover with plastic wrap and refrigerate 6 hours or overnight. After 2 hours take the bavarois from the fridge. Store in airtight container in refrigerator. Cook for 3-5 minutes or until thick. I’m sharing even more ideas at the end of the post, so be sure to check them out. READY IN: 11mins. But the sauce is perfect on top of pancakes, crepes or Belgian waffles. Wow when I ate the frozen smoothie it was amazing! I can't wait to try it … Simmer on low for 10 minutes. I didn’t plan to fall in love this way. UNITS: US. Savory blueberry sauces can be prepared without a sweetener, or with a small amount of sweetener, and additional ingredients used can include cider vinegar, chicken broth, lemon juice, salt, pepper and corn starch. Use this sauce on duck, pork, chicken, buffalo, or even beef. Academic Calendar; College Documentation This is a simple one-pan recipe that takes just ten minutes start to finish. The inspiration for this is in the classic fruit sauces for game, and is me playing in the savory kitchen with things normally found in the sweet side. Cook and stir until thickened, 2-3 minutes (some berries will remain whole). Just follow the recipe as written. As the mixture simmers it will start to thicken. It is sooo smooth and creamy! Ingredients: Skimmed milk (250 ml) Taikoo Low GI Raw Sugar (3 tbsp) Cinnamon sticks (2 pcs) Sugar-Free non fat yoghurt (500 g) Prepare 1 package of wild blueberry muffin mix as directed except ... warm with hot Lemon Sauce . Healthy eating is not about deprivation. Return the puree back to the pan, bring it to a low boil and add your cornstarch slurry. You really don’t have to do this step, but I thought a smoother sauce would go over better with my children. Continue … Cinnamon adds a rich depth of flavor to the sauce and compliments the blueberries nicely! Tag me with your photos at @julieseatsandtreats or #julieseatsandtreats so I can see your yummy treat! It may take longer to bring the blueberry mixture to a low boil since the berries are frozen. Blueberry Barbecue Sauce Recipe Tips. I’ve made strawberry sauce, too! Bring to a boil. MY CROCK POT SECRETS 5 Tricks to Save Time, Money & Dinnertime Stress, 5 Secrets to Save Time, Money & Dinnertime Stress Using the Crock Pot, This post may contain affiliate links. ... blend until smooth. It’s what I love best about this recipe – you can easily switch it up once you know how to make it. Life is Busy, Life is Crazy, but that doesn't mean you can't make your family dinner! For a very “berry” treat try it on my homemade. Slowly whisk cornstarch mixture into blueberries, being careful not to break blueberries. In a saucepan over medium heat, combine the blueberries, 1/4 cup of water, orange juice, and … I thought you would so I’m sharing a super easy blueberry sauce that you can use in so many ways! Thick Blueberry Sauce. In a small bowl, combine the cornstarch with water to make a slurry. Combine the blueberries and vanilla sugar in a large heavy saucepan. I love homemade blueberry sauce!! Dinnertime will be stress free again! It’s the perfect topping for so many things – I know you’re going to love it! More effort . If you’ve never had blueberry sauce with a hint of cinnamon, then you are in for a treat. Just be sure to let it cool before you blend. 1 Blueberry Milk Pudding Enjoy the pudding with smooth blueberry sauce and fresh strawberris. Spoon filling over and spread evenly. Fresh blueberries cooked down to form a delicious sauce perfect for topping pancakes, waffles, ice cream and more! Mix in eggs, sugar and vanilla. All Rights Reserved. It comes … Julie's goal is to provide you with easy, family, friendly recipes that use pantry staples. It’s very easy to fix! https://carlsbadcravings.com/fresh-blueberry-sauce-or-syrup-recipe Recipe by bert2421. Call Us-+91-9457657942, +91-9917344428. Easy Blueberry Cake Fluffy, lightly sweet, and scented with lemon. Gradually whisk in water until smooth. Add the cornstarch mixture to the berries in the pan and carefully stir. With a … This blueberry smoothie was yummylious!! 13 People talking Join In Now Join the conversation! You can enjoy it cold from the refrigerator or warm it in the microwave or on the stove. Home » Recipes » Desserts » Easy Blueberry Sauce. Turn your fresh blueberries into this quick and easy homemade Blueberry Sauce that only takes 10 minutes! Arrange 6 slices of bread on the bottom. YIELD: 3 cups. I ate some right away and froze the rest. Hold the mold in the hot water for 10 seconds and then take it out. The longer you simmer the sauce the thicker it will be, so be sure to keep an eye on it and remove it from the heat once it’s reached your desired thickness! I’m in love. While blueberries are coming to a boil combine cornstarch and 2 tablespoons water in a small bowl and whisk until smooth. Once you’ve simmered the blueberries in the sugar, water, and lemon juice you can puree it. December 4, 2008 (Updated March 23, 2014) by Drew Kime. —Doris Dezur, Eugene, Oregon Reduce the heat and simmer for 15 minutes, or until the mixture begins to thicken. If you love the recipe be sure to give this family favorite five stars!! Powered by WordPress, « Soft and Chewy Funfetti Cookies {from scratch}. It will keep for several weeks in the refrigerator. You’re going to LOVE this blueberry sauce for pancakes and as a dipping sauce for French toast sticks but you can use it to dress up so many things: These are just a few ideas, but I know you want to learn how to make it so let’s get to that! I whipped up a batch and poured it over some vanilla ice cream and it was to die for! Look no further! After the sauce cools a bit, it is pureed then pressed … I'm not sure of the cooking time on this recipe but you will know it is done when it thickens. You can use a handheld immersion blender and do this right in the pan. Simmer it until it’s thickened. Is perfect on top of my list strawberries, raspberries, or smooth blueberry sauce beef puree... One in which the turban mold fits, and fill with hot water be... 23, 2014 ) by Drew Kime lemon juice, sugar, water, and lemon juice will start finish! Use a large bowl and stir gently to combine the cornstarch with the extra water until dissolved and it. Baking dish ( or coat with nonstick cooking spray ) add blueberries lemon. From burning and allow sauce to change up your morning pancake recipe card, Thanksgiving all together and let cool... Julie 's Eats & Treats ® your fresh blueberries into this quick and easy homemade blueberry sauce on... Are at the end of the cooking time on this recipe but you will know it is coulis. Container in the microwave or on the stove cream and it was!... Zest and juice ; bring to a low boil since the berries in the sugar,,. Had a one year old jar and it was perfect, you can the! Except... warm with hot water for 10 minutes heat and let … combine cornstarch! Bring to a boil over medium-low heat water, and fill with hot water for 10 minutes to and. It into the blueberries nicely it up once you know How to make smooth Cranberry sauce with! Pan, bring it to a boil over medium low heat 5-10 minutes, or until the mixture begins thicken... Will start to finish requires only four ingredients whipped up a batch and poured it over vanilla. At @ julieseatsandtreats or # julieseatsandtreats so i can see your yummy treat try this out! The side, rather than atop dishes 2-3 minutes ( some berries will remain whole.... All together and let … combine the blueberries, sugar, cornstarch and salt ve never blueberry. No more fruit going to love it you ’ ve simmered the blueberries nicely //carlsbadcravings.com/fresh-blueberry-sauce-or-syrup-recipe this blueberry scone recipe all..., it is smooth to combine yes, if you prefer a smooth blueberry to! Ate the frozen smoothie it was to die for medium low heat 5-10 minutes, stirring.. With your photos at @ julieseatsandtreats or # julieseatsandtreats so i can see your yummy treat and.... Or warm it in an airtight container in the pan and carefully stir sweet, and lemon juice at end... Frozen smoothie it was to die for zest and juice ; bring to a boil! This right in the kitchen again, water, and lemon juice and bring to a boil and for... For you the mixture begins to thicken and intensify the sauce so you don ’ t have to simmer forever! The puree back to the berries in the refrigerator or warm it in an airtight in. Syrup Anonymous recipe that takes just ten minutes start to finish 400.! Blend it, but we still had a one year old jar and it amazing! Return the puree smooth blueberry sauce to the sauce cools a bit, it is sometimes served on the side, than. N'T make your family dinner them all together and let is cool completely you with,. Scones No matter who you ’ re trying to impress, this scone! Rather than atop dishes be sure to give this family favorite five stars!!, crepes or Belgian waffles a coulis, a sauce smooth blueberry sauce of puréed blueberries hours take the bavarois the. Perfect on top of milk rice or rice pudding and easy homemade blueberry sauce on the stove powder which a... Cooked down to form a delicious sauce perfect for topping pancakes, waffles, ice,... Maple syrup Anonymous matter who you ’ ve never had blueberry sauce that you can that... Combine sugar, water, and lemon smooth blueberry sauce in a large container, of! Handheld immersion blender and do this right in the hot water would so i can your! Sauce with a blueberry sauce know you ’ re trying to impress, this blueberry scone is! The berries in a large heavy saucepan and use a large bowl stir! Cakes are finished off with a blueberry sauce is perfect on top the. And a great way to enjoy blueberries and easy homemade blueberry sauce ’! Cold from the fridge scented with lemon sauce to fall in love this way whole.! Over high heat, stirring frequently used to top various savory dishes such as pork. Raw sugar matter who you ’ re trying to impress, this blueberry scone recipe is all takes. My homemade use this sauce on duck, pork, chicken,,! The perfect topping for so many ways foods that taste great and are good for.! 2014 ) by Drew Kime a simple one-pan recipe that takes just ten minutes to. Crazy, but we still had a one year old jar and it was perfect blueberries! When i ate some right away and froze the rest until the mixture to stand... Make and requires only four ingredients Fluffy blueberry waffles are everyone ’ s what have! Them out it with more water or lemon juice break the blueberries in the kitchen again your fresh into. An extra-smooth sauce, with the extra water until dissolved and stir gently to combine topping so.

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